Grilled Churrasco

with a side of sauteed Vegetables

Our restaurant's signature dish is a succulent skirt steak served with sautéed vegetables. Our skirt steak is seasoned with a special blend of herbs and spices, then cooked to perfection. The accompanying sautéed vegetables are crisp and flavorful and provide a perfect complement to the steak. We serve this dish with a side of creamy mashed potatoes and a house salad. This is a meal that you won't soon forget!